Food

From pierogies to Primanti’s, explore the flavors that make Pittsburgh one of a kind. Whether it’s hidden gems in the Strip, must-try bites from local food trucks, or the city’s best bakeries, this is your guide to eating your way through the Burgh.

Primanti Bros: A Must-Eat Tradition Since 1933

The Straight Outta Pittsburgh Team

The Primanti Bros. founders, ca. 1933, behind the counter (from left): Joe Primanti, John Depriter, [unidentified], Stanley Primanti, [unidentified], and ...

a bowl of pierogi soup with some herbs

Celebrate Cozy Season with a Creamy, Comforting Meal

The Straight Outta Pittsburgh Team

A snug sweater, a crackling fire and a meal that warms you from the inside out are perfect ways to ...